Menus


- Appetizers
- Lunch Menu
- Kitchen Entrees
- Sushi Entrees
- Sushi Menu
- Specialty Rolls
- Beverages (Non-alcoholic)
- Beverages (Alcohol)
HAPPY HOUR: 5p - 7p daily
$1 off all Featured Appetizers
Happy Hour available for dine-in only. Not available for to-go orders
Featured Appetizers
-
Agedashi Tofu
Medium sized tofu cubes dusted in potato starch and deep fried. Served in tempura sauce and garnished with green onion, grated ginger and grated daikon radish
$6
vegetarian
-
Edamame
Steamed whole soy beans served with sea salt
$6
vegetarian
-
Flaming Edamame
Edamame beans in pod, pan seared with oil, soy sauce, and spices
$8
vegetarian
-
Tako Karaage
Cuts of octopus tentacle lightly dusted in starch and deep fried. Served with a side of lemon.
$8
-
Jumbo Shumai
Shrimp dumplings served with a side of Karashi mustard. Can be cooked either steamed or pan seared.
Steamed $9
Pan Seared $9
shellfish
-
Vegetable Eggrolls
4 veggie eggrolls fried to a golden brown served with gyoza sauce
$8
vegetarian
-
Bell Pepper Boat
Krab stuffed green bell pepper, tempura fried, drizzled with eel sauce
$8
-
Takoyaki (6 Piece)
Diced octopus, yam, & cabbage in a fried dough ball, Kewpie mayo, sweet sauce, seaweed flakes, bonito flakes
$8.50
shellfish
-
Gyoza
6-pc pork & chicken pot stickers cooked either deep fried or pan seared. Served with a side of gyoza sauce.
Pan Seared $9
Deep Fried $9
Tempura
-
Avocado Tempura
We tempura fry avocado slices and top them with siracha mayo, eel sauce, shichimi, and seaweed flakes
$11
vegetarian
-
4 Piece Shrimp Tempura
4 pieces shrimp, deep fried in tempura batter. Served with a ginger/daikon mix tempura sauce
$11
shellfish
-
5 Piece Vegetable Tempura
Zucchini, satsuma-imo (Japanese sweet potato), Shiitake mushroom, red bell pepper, & onion. All tempura fried and served with a side of ginger-daikon dipping sauce.
$11
vegetarian
Soups, Salads and Rice
-
Miso Soup
Miso soup with cubed tofu, wakame seaweed and green onion
$3
vegetarian
-
White Rice
Steamed white rice
$3
vegetarian
-
Sushi Rice
Steamed rice seasoned with a house blend rice vinegar mix specially made for our sushi bar. Served sprinkled with sesame seeds
$4
vegetarian
-
House Salad
Iceberg lettuce salad with onion and red cabbage. Served with a soy vinaigrette dressing
$3
vegetarian
-
Cucumber Sunomono
Thin sliced cucumbers soaked in sweet rice vinegar, mixed with wakame seaweed and sprinkled with sesame seeds
$7
vegetarian
-
Fried Rice (Serves 2)
Steamed rice, fried in oil and butter. Cooked with scrambled egg, mixed vegetables, and seasoned with soy sauce, salt and pepper
Only Veggie & Egg $11
Add Spam $15
Add Chicken $17
Add Shrimp $20
vegetarian option
They are served daily until 1:30 pm. All lunch specials are served with miso soup. Add a California roll for $4
From the Kitchen
-
Chicken Teriyaki Don
Grilled chicken breast over white rice with teriyaki sauce
$14
-
Yakisoba
Stir-fried wheat noodles, cabbage, & onions with your choice of protein. Cooked with your choice of sweet teriyaki sauce or savory Japanese Worcestershire sauce.
Veggie Only $15
Add Spam $15
Add Tofu $16
Add Chicken $17
Add Shrimp $18
-
Lumberjack
Chicken cutlet, crunchy California roll, 2 piece shrimp tempura, house salad, spicy teriyaki sauce
$16
shellfish
-
Bento Box
Grilled chicken teriyaki, 2 piece shrimp tempura, zucchini tempura, 2 piece fried gyoza, seaweed salad & choice of roll
$16
California Roll
Shrimp Tempura Roll $3
Spicy Salmon Roll* $3
Spicy Tuna* $3
shellfish
From the Sushi Bar
-
Chirashi Lunch*
4 slices each of tuna, salmon, & yellowtail over a bed of sushi rice and sesame seeds
$17
undercooked
-
Hand Roll Trio*
Pick 3 sushi handrolls
$17
California
Vegetarian
Philly
Shrimp Tempura
Spicy Tuna*
Spicy Salmon*
Spicy Yellowtail*
Avocado
Asparagus Tempura
Tuna*
Salmon*
Yellowtail*
Eel
Shrimp
Spicy Shrimp
Masago*
Spicy Scallop*
undercooked
-
Sushi Lover*
Tuna, salmon, yellowtail, & snow crab nigiri with a choice of roll
$17
Spicy Tuna Roll*
Spicy Salmon Roll*
Shrimp Tempura Roll
shellfish, undercooked
-
Sashimi Lunch*
4 pcs. Each of tuna, salmon, & yellowtail with a side of white rice
$17
undercooked
-
Surprise Lunch*
Tuna, salmon, yellowtail, snow crab, & seared salmon nigiri, crunchy California roll, & bell pepper boat
$17
shellfish, undercooked
Kitchen Entrees
Served with your choice of 2 sides. Pick from Miso soup, Salad, Steamed Rice, 3 pc Vegetable Tempura, Yakisoba Noodles, or Sauteed Vegetables.-
Chicken Teriyaki
Grilled chicken breast seasoned topped with sweet teriyaki sauce. Served with your choice of 2 sides.
$21
-
Kama Dinner
Grilled collar cut of yellowtail or salmon. Served with a side of ponzu sauce. Comes with choice of 2 dinner sides
Salmon $17
Yellowtail $17
-
Salmon Teriyaki
Grilled salmon filet topped with sweet teriyaki sauce and sprinkled with sesame seeds. Served with choice of 2 sides
$28
-
Chicken Kara-Age Dinner
Chicken thigh pieces marinated in ginger-soy flour, golden fried served with a side of spicy mayo. Comes with choice of 2 dinner sides
$22
-
Ton Katsu
Your choice of fried chicken cutlet or fried pork cutlet. Served with a side of sweet katsu sauce, and your choice of 2 sides.
Fried chicken cutlet $22
Fried pork cutlet $22
-
Sauteed Shrimp & Shiitake Mushroom in Garlic Butter
Shrimp, shiitake mushrooms and garlic chips pan seared in a garlic butter and seasoned with salt, pepper, and dried parsley. Served with choice of 2 sides.
$23
-
Tempura Dinner
4 piece shrimp tempura and 5 piece vegetable tempura (zucchini, satsuma imo [Japanese Sweet Potato], shiitake mushroom, red bell pepper, and onion)
$26
shellfish
Curry
Available during dinner hours only-
Curry
A mild curry with carrots, potato, and onion with a hint of sweetness. Served with rice. Can be ordered veggies only or with your choice of protein. Can be upgraded to a meal (adds miso and salad) for $4 more.
Veggie Only $12
Add Tofu $14
Add Grilled Chicken $17
Add Fried Chicken Cutlet $18
Add Fried Pork Cutlet $18
Kid's Meal
(12 & under) Served with slice of orange, small bowl of rice, and drink with your choice of entree-
Chicken Kara-Age (Kid's Meal)
(Ages 12 & under) 3-pc fried chicken karaage plate. Served with an orange slice, small side of rice, and soft drink.
$9
-
Chicken Teriyaki (Kid's Meal)
(Ages 12 & under) Half portion size grilled chicken teriyaki breast. Served with an orange slice, small side of rice, teriyaki sauce on the side, and soft drink.
$9
-
Gyoza (Kid's Meal)
(Ages 12 & under) 4 pieces of pan-seared gyoza plate. Served with an orange slice, small side of rice, and soft drink.
$9
Desserts
-
Ice cream
Single Scoop of ice cream. Your choice of either vanilla or matcha green tea
Vanilla Ice Cream $3.50
Matcha Ice Cream $3.50
-
Taiyaki (2 pc)
Popular Japanese fish shaped cake filled with red bean paste. Served warmed. (Add ice cream +$2)
$6
-
Tempura Cheesecake
NY style cheesecake, tempura fried and topped with strawberry & chocolate sauces and a dollop of whipped cream
$7
Rice Bowls and Bento Boxes
Comes with Miso soup and Salad-
Katsudon*
Panko breaded & fried pork or chicken cutlet is simmered in sweet sauce with onions & semi-raw egg. Served over a generous serving of steamed rice. Comes with miso soup and salad.
Chicken Cutlet $20
Pork Cutlet $20
egg, raw egg, undercooked
-
Gyudon
Generous portion of thinly sliced fatty rib eye & sauteed onions in sweet sauce over steamed rice. Comes with miso soup and salad.
$25
-
Unagi Don
Grilled freshwater eel over steamed rice and topped with sweet eel sauce. Comes with miso soup and salad.
$27
-
Bento Box
Start by picking a roll for your personalized bento box, then pick any 3 of the options below. Served with Miso Soup and Salad
$24
California
Shrimp Tempura $3
Spicy Salmon* $3
Spicy Tuna* $3
Chicken Kara-Age
4 Piece Fried Gyoza
Chicken Teriyaki
Chicken Tonkatsu
2 Piece Shrimp Tempura
2 Piece Vegetable Eggroll
4 Piece Vegetable Tempura
Tako Karaage
3 Piece Shrimp Shumai
Salmon Teriyaki $4
Noodle Dishes
-
Yakisoba
Stir-fried wheat noodles, cabbage, & onions with choice of teriyaki or Japanese Worcestershire sauce
Veggie Only $16
Add Tofu $16
Add Chicken $19
Add Shrimp $21
Add Salmon $25
-
Udon
Bowl of thick wheat noodles in a mild soy broth. Also available as Tempura Udon with 2 shrimp, shiitake mushroom, zucchini, sweet potato, red bell pepper
Just Udon $10
Tempura Udon $21
shellfish
-
Nabeyaki Udon
Chicken breast, tofu, shrimp tempura, fish cakes, semi-raw egg, & thick wheat noodles are simmered in a cast iron pot
$21
egg, raw egg, shellfish
(*) Indicates raw or undercooked foods. Consuming raw or undercooked meals, seafood, shellfish or eggs may increase your risk of food borne illness.
18% Gratuity may be added to parties of 5 or more. Extra sides of sauce may accrue additional charges.
Please notify us of any food allergies you may have.
Sushi Rice Bowls
-
Salmon Poki Don*
Salmon, avocados, onions, jalapenos, cucumbers, takuan, & wakame seaweed in a spicy sesame-ponzu sauce over steamed rice. Sprinkled with sesame seeds (includes soup)
$21
undercooked
-
Spicy Seafood Don*
Tuna, salmon, yellowtail, and sliced cucumbers are tossed with a mix of spicy mayo & ponzu sauce. The dish is the garnished with sesame seeds, masago and radish sprouts. Server over steamed rice (includes soup)
$21
undercooked
-
Ono Bowl*
We take a mix of chopped yellowtail, tuna, and sliced cucumbers and mix it with siracha mayo & eel sauce. Served over steamed rice and garnished with nori komi furikake (rice seasoning), extra eel sauce, avocados, masago, & sesame seeds (includes soup)
$21
undercooked
-
Kaisen Don*
Scattered cuts of tuna, salmon, yellowtail & tamago are mixed together and served over steamed rice. We then garnish the dish with nori komi furikake (rice seasoning), avocado, ikura & radish sprouts (includes soup)
$21
undercooked
-
Chirashi Deluxe*
Cuts of tuna, salmon, yellowtail, saba, octopus, ika, spicy scallops, tamago, boiled shrimp, krab, masago, & avocado slices. All served over sushi rice (includes soup & salad)
$36
shellfish, undercooked
Sushi Salads
-
Seaweed Salad
$8
vegetarian
-
Squid Salad
$8
shellfish
-
Spicy Tuna or Salmon Salad*
Choice of tuna or salmon, cucumbers, ponzu, spicy mayo, masago, radish sprouts, & sesame seeds
$13
Spicy Salmon*
Spicy Tuna*
undercooked
-
Tako Sunomono
Cuts of octopus tentacle are served over a sliced cucumber salad. The dish is dressed with sweet sushi vinegar, and garnished with sesame seeds, masago and radish sprouts.
$13
gluten free
-
Dynamite Salad
Firecracker mix, squid salad, oven baked, with avocado, masago, sprouts, eel sauce. We can also add spicy scallop or shredded yellowtail over the top before we bake the dish.
Dynamite Salad $13
Scallop Dynamite $17
Yellowtail Dynamite $17
shellfish
Sushi Plates
-
Nigiri Deluxe*
Nigiri portions of tuna, salmon, yellowtail, mackerel, octopus, squid, scallop, seared tuna, snow crab, & eel (includes soup & salad)
$38
shellfish, undercooked
-
Sushi Kaiseki*
Tuna, salmon, yellowtail, & snow crab nigiri, 4 piece tuna & salmon sashimi, spicy seafood salad, seaweed salad, & spicy tuna roll (includes soup & rice)
$46
shellfish, undercooked
-
Sashimi Deluxe*
4 pieces each of tuna, salmon, yellowtail, scallops, tako, mackerel, & 2 pieces raw shrimp (ama ebi) and fried shrimp heads (Includes soup & salad)
$58
shellfish, undercooked
(*) Indicates raw or undercooked foods. Consuming raw or undercooked meals, seafood, shellfish or eggs may increase your risk of food borne illness.
18% Gratuity may be added to parties of 5 or more. Extra sides of sauce may accrue additional charges.
Please notify us of any food allergies you may have.
Sushi
Sushi
-
Salmon* (Sake)
2 Piece Nigiri $8
4 Piece Sashimi $11
gluten free, undercooked
-
Tuna* (Maguro)
2 Piece Nigiri $8
4 Piece Sashimi $11
gluten free, undercooked
-
Yellowtail* (Hamachi)
2 Piece Nigiri $10
4 Piece Sashimi $12
gluten free, undercooked
-
Seared Tuna*
2 Piece Nigiri $9
4 Piece Sashimi $11
undercooked
-
Smoked Salmon
2 Piece Nigiri $9
4 Piece Sashimi $11
gluten free
-
Eel (Unagi)
2 Piece Nigiri $10
4 Piece Sashimi $19
-
Octopus (Tako)
2 Piece Nigiri $10
4 Piece Sashimi $12
gluten free, shellfish
-
Scallop* (Hotate)
2 Piece Nigiri $10
4 Piece Sashimi $12
gluten free, shellfish, undercooked
-
Snow Crab (Zuwaikani)
2 Piece Nigiri $10
4 Piece Sashimi $16
gluten free, shellfish
-
Raw Shrimp* (Ama Ebi)
2 Piece Nigiri $12
4 Piece Sashimi $24
shellfish, undercooked
-
Sea Urchin* (Uni)
2 Piece Nigiri $17
4 Piece Sashimi $33
gluten free, shellfish, undercooked
-
Spicy Scallop*
2 Piece Nigiri $8
Hand Roll $10
shellfish, undercooked
-
Masago* (Smelt Roe)
2 Piece Nigiri $7
Hand Roll $9
undercooked
-
Tobiko* (Flying Fish Roe)
2 Piece Nigiri $8
Hand Roll $10
gluten free, undercooked
-
Ikura* (Salmon Roe)
2 Piece Nigiri $9
Hand Roll $12
gluten free, undercooked
-
Shrimp (Ebi)
2 Piece Nigiri $8
Hand Roll $10
gluten free, shellfish
-
Mackerel (Saba)
2 Piece Nigiri $8
Hand Roll $10
gluten free
-
Egg Omelet (Tamago)
2 Piece Nigiri $7
Hand Roll $9
egg
-
Quail Egg* (Uzura)
2 Piece Nigiri $4
egg, raw egg, undercooked
Basic Rolls
-
Cucumber (Kappa)
6 Piece $7
8 Piece $9
Hand Roll $8
gluten free, vegetarian
-
Asparagus Tempura
6 Piece $7
8 Piece $9
Hand Roll $8
vegetarian
-
Avocado
6 Piece $7
8 Piece $9
Hand Roll $8
gluten free, vegetarian
-
Tuna* (Tekka)
6 Piece $8
8 Piece $10
Hand Roll $9
gluten free, undercooked
-
Salmon*
6 Piece $8
8 Piece $10
Hand Roll $9
gluten free, undercooked
-
Yellowtail* (Hamachi)
6 Piece $9
8 Piece $11
Hand Roll $10
gluten free, undercooked
Specials From The Sushi Bar
-
Blue Fin Chu Toro*
2 Piece Nigiri $11
4 Piece Sashimi $21
undercooked
-
Yellowtail Carpaccio*
Thin sliced yellowtail sashimi, wasabi mayo, Japanese vinaigrette, pico de gallo
$19
undercooked
-
Baked Mussels (4 Piece)
With masago mayo, drizzled in eel sauce
$10
shellfish
-
Seared Scallops Nigiri* (2 Piece)
Lemon, sriracha, pico de gallo, ponzu
$10
shellfish, undercooked
-
Sashimi Trio*
3 piece each of tuna, salmon, yellowtail
$22
gluten free, undercooked
-
Nigiri Combo*
1 piece each of tuna, salmon, yellowtail, snow crab
$19
gluten free, shellfish, undercooked
* Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
18% Gratuity may be added to parties of 5 or more. Extra sides of sauce may accrue an additional charge. Please notify us of any allergies to food
Happy Hour Rolls
$1 off, 5:00 pm - 7:00 pm daily, dine-in only.-
California
Krab and avocado
8 Piece $8
Golden California $12
Hand Roll $8
-
Vegetarian
With cucumber, avocado, gobo, asparagus
8 Piece $10
Golden Vegetarian $14
Hand Roll $9
gluten free, vegetarian
-
Philadelphia
With smoked salmon, avocado, cream cheese
8 Piece $11
Golden Philly $15
Hand Roll $10
dairy, gluten free
-
Shrimp Tempura
With krab, avocado, and tempura fried shrimp
8 Piece $11
Golden Shrimp Tempura $15
Hand Roll $10
shellfish
-
Spicy Tuna*
For golden spicy tuna, we add eel sauce and masago to the roll
8 Piece $12
Golden Spicy Tuna* $16
Hand Roll $11
undercooked
-
Spicy Salmon*
With asparagus
8 Piece $12
Golden Spicy Salmon* $16
Hand Roll $11
undercooked
-
Spicy Yellowtail*
With cucumber
8 Piece $12
Golden Spicy Yellowtail* $16
Hand Roll $11
undercooked
-
Eel Roll
Eel and avocado roll. Topped with sweet eel sauce
8 Piece $12
Golden Eel Roll $16
Eel Handroll $11
Futomaki Style 6 Pc Seaweed Outside
-
Salmon Skin
With cucumber, sprouts, gobo
$8
gluten free
-
The "J"*
Shrimp tempura, avocado, yellowtail, cucumber and krab inside. Sitting atop wasabi mayo, we garnish the roll with a sprinkle of diced jalapeno and masago
$15
shellfish, undercooked
-
Monte Cristo
(6 piece soy paper) Cucumber, cream cheese & plum sauce. Deep fried, side of sweet mayo
$13
vegetarian
Specialty Rolls
-
Hakuna Tataki*
Seared tuna, krab & asparagus, tempura flakes. Side of spicy ponzu sauce
$13
undercooked
-
Arizona
BBQ eel, cream cheese, avocado, & cucumber roll, eel sauce
$14
dairy
-
Colorado*
Fresh salmon & cucumber roll with spicy mayo & masago on top
$14
undercooked
-
Super Alaska*
California roll with fresh salmon on top
$14
undercooked
-
Cactus*
Tuna, salmon & yellowtail, sriracha, diced jalapenos, wasabi tobiko
$15
gluten free, undercooked
-
Spider
Softshell crab & avocado roll. Topped with sweet eel sauce
$15
shellfish
-
Super Spider
Softshell crab & krab roll with avocados on top. Eel sauce & sriracha
$19
shellfish
-
Rainbow*
California roll topped with tuna, salmon, yellowtail, & shrimp
$16
shellfish, undercooked
-
Super Rainbow*
We take our Rainbow roll and top it with red tobiko
$19
shellfish, undercooked
-
Caterpillar
BBQ eel, & krab roll, with avocado on top & eel sauce
$16
-
Dragon
Shrimp tempura & avocado roll with a layer of avocado and eel sauce
$16
shellfish
-
Super Dragon
Shrimp tempura, krab and avocado inside, topped with layers of avocado slices, BBQ eel and sweet eel sauce
$21
shellfish
-
Las Vegas
Tuna, salmon, yellowtail & cream cheese roll. Tempura fried with eel sauce
$16
dairy
-
Ocean Roll*
Shrimp tempura, avocado, crab with spicy tuna on top, eel sauce
$17
shellfish, undercooked
-
Arigato*
Spicy tuna, crab, & avocado with tuna, yellowtail, shrimp & salmon on top
$17
undercooked
-
Firecracker
Shrimp tempura, avocado & krab roll with a spicy scallop mix on top. With tempura flakes & eel sauce
$17
shellfish
-
Volcano
Firecracker mix & masago mayo on top of a California roll, baked and topped with eel sauce, radish sprouts & masago
$17
shellfish
-
Four Seasons*
Spicy salmon, asparagus, shrimp & avocados on top
$17
undercooked
-
New York*
Spicy tuna & avocado roll with spicy scallops, tempura flakes and eel sauce
$18
shellfish, undercooked
-
Utopia*
Shrimp tempura, crab & avocado roll with spicy salmon & tempura flakes
$18
shellfish, undercooked
-
Salmon Lover*
Spicy salmon roll with fresh salmon on top
$19
undercooked
-
Tuna Lover*
Spicy tuna and avocado roll topped with 4 slices of tuna
$19
undercooked
-
Yellowtail Lover*
Spicy yellowtail, asparagus, & cucumber roll with yellowtail & avocado on top. Pico de gallo, Japanese vinaigrette, wasabi mayo
$19
undercooked
-
Rosarito*
Jalapenos, spicy yellowtail, & green onion tempura roll with shrimp, avocado, lime slices & shichimi
$19
shellfish, undercooked
-
Diamond*
Spicy tuna & avocado roll, fresh salmon, lemon slices, & masago on top
$20
undercooked
-
El Toro*
Spicy tuna, asparagus & cucumber roll with seared blue fin toro & avocados on top. Garnished with pico de gallo, wasabi mayo, & garlic soy sauce
$20
undercooked
-
Rock & Roll*
Spicy tuna & takuan roll with tuna yellowtail, & marinated jalapenos on top, with chili ponzu sauce
$20
undercooked
-
Sunrise*
Green onion tempura, shrimp tempura, & krab inside, seared tuna, seared salmon, & avocado on top, diced jalapenos, ginger soy sauce
$20
shellfish, undercooked
-
Tsunami*
Tuna, yellowtail, cucumber, & krab roll with shrimp, salmon & avocado on top, garlic soy
$20
shellfish, undercooked
-
Hokkaido*
Spicy tuna & cucumber roll with snow crab & avocado on top. Topped with eel & sriracha sauces
$21
shellfish, undercooked
(*) Indicates raw or undercooked foods. Consuming raw or undercooked meals, seafood, shellfish or eggs may increase your risk of food borne illness.
18% Gratuity may be added to parties of 5 or more. Extra sides of sauce may accrue additional charges.
Please notify us of any food allergies you may have.
Fountain Drinks
-
Fountain Drinks
$3.50
Pepsi
Diet Pepsi
Root Beer (Stubborn)
Dr Pepper
Starry (Can) (16oz)
Teas
-
Hot Green Tea
$3.50
-
Brewed Unsweet Tea
$3.50
-
Raspberry Iced Tea
$3.50
-
Iced Green Tea
$3.50
Bottled - Non-Alcoholic
-
Eternal Spring Water (600ml/20oz)
$3
-
Felice Melon Cream Soda (350ml/12oz)
$3
-
UCC Matcha Latte (260ml)
$3
-
UCC Black Coffee (260ml)
$3
-
UCC Caffe Latte (260ml)
$3
-
Sangaria Milk Coffee (265ml/8.96oz)
$3
-
Sangaria Strawberry Milk (265ml/8.96oz)
$3
-
Celsius Sparkling Energy Drink (355ml/12oz)
$3
Blue Razz Lemonade
Fuji Apple Pear
-
Juice
$3.50
Ocean Spray Cranberry Juice (15.2 oz)
Dole Apple Juice (15.2 oz)
Dole Orange Juice (15.2 oz)
-
Ramune
$4
Original (200ml)
Melon (200ml)
Strawberry (200ml)
Grape (200ml)
Orange (200ml)
Peach (200ml)
HAPPY HOUR: 5p - 7p daily
$1 off House wines, Hot Sakes, Sake Bombers, Reverse Sake Bombers, Asahi Draft
Beers
-
12 Oz Bottles or Cans
+$1 Make it a sake bomber! (add a small sake to any 12oz beer), OR $9 Make it a Reverse Bomber! (add a large sake to any 12oz beer)
Blue Moon 0.0% N/A $5.50
Historic Brewery Blue & Gold IPA $6
Asahi Super Dry $5.50
Sapporo $5.50
Coors Light $4.50
Blue Moon $5.50
Coedo Shiro Hefeweizen $6
Kirin $5.50
Kirin Light $5.50
-
On Tap
Asahi Super Dry (16 oz)
$7.50
Hard Liquors and Cocktails
-
Suntory Toki Whiskey
$11
-
Tenjaku Pure Malt Whiskey
$14
-
Suntory Haku Vodka
$8
-
Suntory Roku Gin
$9
-
Malibu Mule
Malibu rum, ginger beer, lime
$9
-
Blue Lagoon
Haku vodka, Blue Curacao, lemonade
$9
Wines
-
Yellowtail Pinot Noir
By the glass $7
Bottle $26.50
-
Chateau Ste. Michelle Reisling
By the glass $7
Bottle $26.50
-
Kim Crawford Sauvignon Blanc
By the Glass $10.50
Bottle $39.50
-
Choya Plum Wine
By the Glass $11
Bottle $42
Sake
-
Hot Sake
Small $5
Large $8
-
House Cold Sake
(By the bottle) Hakutsuru Draft, semi-dry
180 ml/6 oz $9
-
Premium Cold Sake
(By the bottle)
Sayuri Nigori (Kobe, Japan) Creamy & Naturally Sweet (300 ml/10 oz) $16
Hakutsuru Superior Junmai Ginjo (Kobe, Japan) Light & Fruity (300 ml/10 oz) $16
Ozeki Hana Awaka Sparkling Peach (Hyogo, Japan) Light & Bubbly Peach Flavor (300ml/10 oz) $15
Dassai Blue Junmai Daiginjo (New York, USA) made with Yamada Nishiki Rice. Refreshing, elegant and light ((By the glass [125ml / 4.4oz])) $11
Ozeki Karatamba Honzojo (Hyogo, Japan) Dry & Crisp (300 ml/10 oz) $19
Dassai Blue Junmai Daiginjo (New York, USA) made with Yamada Nishiki Rice. Refreshing, elegant and light ((By the bottle [375ml / 13.2oz])) $32